In this Urgent Alert to authorities in charge of six international treaties, AIDA requests experts visit the Magallanes region of Chilean Patagonia—where the expansion of the salmon industry is causing serious environmental damage—and asks they urge the government to adopt appropriate measures to address them.
Read more
AIDA alerted six international treaties to the damages the salmon industry is causing to Chilean Patagonia, and requested that they visit the Magallanes region to investigate the impacts and urge the Chilean government to protect the region. Santiago, Chile. In an Urgent Alert to international authorities, the Interamerican Association of Environmental Defense (AIDA) requested that experts visit the Magallanes region of Chilean Patagonia—where the expansion of the salmon industry is causing serious environmental damage—and asked them to urge the government to adopt appropriate measures to address them. “These six treaties were signed and ratified by Chile to protect its natural wealth, including the endemic species of the Magallanes region,” said Florencia Ortuzar, AIDA attorney. “The government is violating these agreements by failing to prevent the salmon industry from damaging the country’s marine environments.” The document details the principal damages caused by the salmon farms in Magallanes, among them: contamination of the seabed from large amounts of fish feces, excess chemical waste, and the over-saturation of waters with fish, all of which create oxygen-free dead zones where marine life cannot survive. The alert was sent to authorities in charge of the Convention on Biological Diversity, the Convention on the Conservation of Migratory Species of Wild Animals, the International Whaling Commission, the Inter-American Convention for the Protection and Conservation of Sea Turtles, the United Nations Convention on the Law of the Sea, and the Antarctic Treaty. The situation was also reported to the Food and Agriculture Organization of the United Nations and the World Health Organization. The Magallanes region is home to many protected species, including the blue whale, the sperm whale, the Magellanic penguin, the elephant seal, the leatherback turtle, the Southern dolphin and the Chilean dolphin. A remote and pristine area, Magallanes is poorly studied and it is thus virtually impossible to understand the consequences of the industry’s current and potential impacts. “More than half the farms operating in Magallanes are causing a total or partial lack of oxygen in the waters,” explained Ortuzar. “This demonstrates that the salmon concessions are being granted without the scientific needed to guarantee they won’t cause environmental damage.” Another problem raised in the alert is the excessive use of antibiotics in Chilean salmon farms—higher than that of any other salmon-producing nation. This excessive use provokes antimicrobial resistance in humans, a problem that has been recognized by the World Health Organization as a serious threat to global public health. In the alert, AIDA requested the international authorities: the Chilean State in the investigation of the salmon industry’s real and potential impacts on Patagonia; remind Chile of its obligations under the treaties; investigate the damage described; and, when needed, request the application of sanctions and the suspension or cancellation of concessions in Magallanes. Consult the Urgent Alert. Find more information on the case here. press Victor Quintanilla (Mexico), AIDA, [email protected], +521 5570522107
Read more
New York. Treaty negotiations to conserve and protect nearly two thirds of the ocean open today at the United Nations (UN) in what is widely regarded as the greatest opportunity in a generation to turn the tide on ocean degradation and biodiversity loss. Following over a decade of discussions at the UN, the two-week Intergovernmental Conference (IGC) is the first of a series of four negotiating sessions through 2020 for a new legally-binding treaty to protect marine biodiversity in areas beyond national jurisdiction*, commonly known as the high seas. The ocean beyond 200 nautical miles (370 kilometres) from a country’s shorelines is considered international waters – “the high seas” - and is globally shared. There is no overarching law in place to safeguard its biodiversity or its vital role in provisioning services – such as generating oxygen and regulating the climate. “The high seas cover half our planet and are vital to the functioning of the whole ocean and all life on Earth. The current high seas governance system is weak, fragmented and unfit to address the threats we now face in the 21st century from climate change, illegal and overfishing, plastics pollution and habitat loss. This is an historic opportunity to protect the biodiversity and functions of the high seas through legally binding commitments” said Peggy Kalas, Coordinator of the High Seas Alliance, a partnership of 40+ non-governmental organisations and the International Union for the Conservation of Nature (IUCN). The ocean’s key role in mitigating climate change, which includes absorbing 90% of the extra heat and 26% of the excess carbon dioxide created by human sources, has had a devastating effect on the ocean itself. Managing the multitude of other anthropogenic stressors exerted on it will increase its resilience to climate change and ocean acidification and protect unique marine ecosystems, many of which are still unexplored and undiscovered. Because these are international waters, the conservation measures needed can only be put into place via a global treaty. Professor Alex Rogers of Oxford University who has provided evidence to inform the UN process towards a treaty said: “The half of our planet which is high seas is protecting terrestrial life from the worst impacts of climate change. Yet we do too little to safeguard that or to protect the life within the ocean which is intrinsic to our collective survival. Protecting the biodiversity of the high seas by bringing good governance and law to the whole ocean is the single most important thing we can do to turn the tide for the blue heart of our planet.” Through the UN, states will discuss how to protect and conserve the high seas by establishing: Marine Protected Areas (MPAs): MPAs are widely acknowledged as essential for building ocean resilience, but without a treaty there is no mechanism to enable their creation on the high seas. Environmental Impact Assessments (EIAs): Although some activities are partially regulated in some areas of the high seas, there is no legal framework for conducting EIAs to guard against potential environmental harm. Benefit sharing and technological transfer: Many countries are concerned that they will not benefit from research into high seas species and will lose out on potentially vast new ocean genetic resources, such as discoveries of marine genetic resources (MGRs) that could provide new pharmaceuticals, nutraceuticals and other uses. The negotiations will also aim at improving mechanisms to build capacity and transfer technology in developing countries relating to the high seas. Gladys Martínez, senior attorney of the Interamerican Association for Environmental Defense (AIDA)’s Marine Program, said: “We’re hopeful that this intergovernmental conference will achieve important advances toward the creation of a treaty for the conservation and sustainable use of high seas biodiversity. We’re particularly pleased to see the commitment with which Latin American nations are approaching this important negotiation.” Notes to editors: * ‘Areas beyond national jurisdiction’ means the areas of ocean outside the EEZs and continental shelves of individual states i.e. in most cases beyond 200 nautical miles offshore. It includes, as well as the high seas, the deep sea Area as defined in Part XI of the United Nations Convention on the Law of the Sea (known as UNCLOS), which is the deep seabed beyond the continental shelves of coastal States. For more information see http://highseasalliance.org The process so far: Treaty timeline Press s Victor Quintanilla (Mexico), [email protected], +521 5570522107 Mirella von Lindenfels (at the UN during the negotiations), + 44 7717 844 352
Read more
Recently, I went to dinner with some friends. Two of them ordered salmon. The dish was expensive because, although Chile is the world’s second largest producer, salmon is a non-native species and one of the most popular fish in the country. I respectfully asked my friends if they were aware of the toll commercial salmon production takes on our oceans. Their response was glib: “That’s an exaggeration,” they said. “I don’t think it’s that bad.” Unfortunately, I expected that response. The environmental dangers of salmon farming in Chile are largely hidden, but that doesn’t make them any less serious. An unsustainable industry On July 5, nearly 700,000 salmon escaped from their pens at a farm off of Huar Island in Patagonia’s Los Lagos region. The escape has revived public debate on the dangers of Chile’s salmon industry. Caused by damage the pens sustained during a storm, the escape could represent one of the largest environmental catastrophes since salmon farming began in Chile in the 1980’s. But what’s the bigger problem? As it turns out, it’s not just one problem — it’s many. The problems of salmon farming first became visible in 2007 when scientists recorded the first case of infectious salmon anemia, a lethal illness for the fish. Although the industry adopted new infrastructure and sanitary standards, the root of the problem remained unaddressed—the overpopulation of marine habitats, packed with more fish than they could , was causing oxygen depletion and, eventually, oceanic dead zones. Those poor farming practices also led to the excessive use of antibiotics to treat illnesses and infections. Eventually, other problems arose—algae blooms, and the so-called red tides that have devastated the area’s marine life. The recent massive salmon escape has posed serious public health risks because the fish had been treated with excessive amounts of antibiotics, making them inapt for consumption by humans or other animals. But, despite warnings from the authorities in the days following the escape, fishermen in the area began capturing salmon and selling them at extremely low prices. As an invasive predator, the salmon also posted a threat to the ecosystem, since they are aggressive fish prone to devastating anything in their path, including native species. Greenpeace said the escape was equivalent to a plague of 140 million rats eating anything in their path. Although the company was required to re-capture at least 10 percent of the salmon, they failed to reach that goal, despite offering up to $11 per fish. The work was further complicated since salmon are prey to sea lions and other predators. All this has revealed a clear structural problem—the lack of government control and regulation of an unsustainable industry. The most recent escape, from a farm owned by Marine Harvest Company, is yet another example of how the entire industry is failing to comply with environmental standards. According to Chile’s National Fish Service, some 3.3 million salmon have escaped from different fisheries in the Los Lagos, Aysén and Magallanes regions in the last eight years. Urgent Measures If this malpractice continues, salmon farming could destroy Chile’s marine biodiversity. Other countries have taken drastic actions in response to cases similar to the one on Huar Island. In the United States, for example, Washington State decided to gradually eliminate salmon farms after 300 salmon escape from a hatchery there. At AIDA, we are working to protect Chilean Patagonia, the country’s most pristine region, into which the salmon industry continues to expand. In May 2017, we filed a complaint with the Chile’s Superintendent of the Environment asking they investigate the damages salmon farms are causing to the Magallanes region, and sanction the companies responsible. We also commissioned a scientific report demonstrating how susceptible the region is to the risks of salmon farming. Hopefully my compatriots will realize that we share a common interest in protecting our most pristine waters from the damages of salmon farming. Because at the end of the day, that bite of salmon may be more expensive than they think.
Read more
At AIDA, we work to protect our oceans. It’s not an easy task, especially considering the serious threats facing our vast seas—from warming waters to tons of plastic waste. But the of our marine team believe it’s a valuable one. And they’re committed to conserving our region’s marine ecosystems, no matter what. Learn what motivates them. "Any effort I make to protect the oceans will benefit my children." Gladys Martinez, Senior Attorney "My greatest motivation is the thought that any work I do to protect the oceans will benefit my children and the other boys and girls on our planet, both present and future generations. To care for our oceans is to guarantee life, because our oceans truly are the lungs of our planet.” Playing in the sand, swimming, searching for fish among the rocks or walking on the beach at sunset… in all the most beautiful memories of Gladys' childhood, there is the sea. "It motivates me to know that we have the opportunity to change." Camilo Thompson, Legal Advisor "It motivates me to know that we have the opportunity to change, that respecting nature and caring for our ocean will bring a smile to our faces. The ocean brings us equilibrium. We cannot continue to destroy our corals, overexploit fish stocks or damage the coastal environments so closely linked to the sea. The opportunity for change is here and now. " Camilo currently lives very close to the sea, in La Paz, a coastal city of Baja California Sur, Mexico. He enjoys it very much. “I like to think I can help us understand all that our oceans provide us, and help to conserve the life within.” Magie Rodríguez, Legal Assistant “I’ve always been intrigued by the immensity of the oceans, and the relatively little we know about them. I like to think I can help us understand all that our oceans provide us, and help to conserve the life within. Although they make up the majority of our planet, for years we have neglected them, filling them with garbage and stripping them of their resources. Many fight to protect our terrestrial treasures, but few have turned their eyes to the seas.” When she was in grade school, Magie visited the beach where the Tarcoles River meets the sea. There she saw all that the most contaminated river in Central America carried to the sea. It was rght then she decided she had to do something to protect her country’s beaches from pollution and degradation. “I want future generations to enjoy the majesty of the oceans.” Maria José Gonzalez-Bernat, Scientific Advisor “I want future generations to enjoy the majesty of the oceans. It’s my greatest motivation. The oceans are one of the primary reserves of biodiversity on our planet, essential to maintaining its health. They’re a source of food and income for millions of people. Their social, environmental and economic importance motivates me to continue researching the oceans and finding new ways to promote their conservation and sustainable use. I will continue this work with governments, organizations and fishing communities alike.” One of Maria José’s most treasured memories is her first scuba diving trip. She can still see the different shades of blue and the many-hued plants and animals she visited below the surface.
Read more
“How can coral reefs contribute to modern medicine?” I wondered as I spoke to a group of doctors and nurses working on liver disease in Mexico. My uncle is part of the organization (Amihigo) and has long been interested in my work as a marine attorney with AIDA. When I got back from the meeting, the information I found backed up our discussion and clarified the link between our two worlds: coral reefs are natural, underwater pharmacies. The plants and animals living in reefs have developed chemical compounds to protect themselves against predators, fight diseases, and prevent the excessive growth of competing organisms. Corals have been recognized as an important source of new drugs to treat cancer, arthritis, Alzheimer’s, bacterial infections, viruses and heart disease, among other serious illnesses, according to the US-based National Ocean Service. The pharmaceutical industry has found corals provide value in the development of new products. Certain corals, for example, stimulate the welding of broken bones. Components of a Caribbean sponge allow for the creation of Zidovudina, a medicine used to treat HIV. Despite these discoveries, the medical use of coral reefs is considered underdeveloped. As an environmental attorney, what I take away from this realization is that if coral reefs are not effectively preserved, their great potential for modern medicine will never be fully realized. It’s a real threat. Studies estimate that 30 percent of the world’s reefs are already seriously damaged, and that 60 percent could disappear by 2030 due to water pollution, destructive fishing methods, overfishing, and other unsustainable human activities. Compounding these is the growing threat of climate change. Several Latin American nations are blessed with large areas of coral reefs that provide environmental and social benefits. But many don’t do enough to protect that wealth. Mexico’s coastline extends for more than 11 thousand kilometers, featuring 5,100 square kilometers of islands, reefs and cays. Its coral reefs span six major regions: the Gulf of California and the Western Mexican Pacific Coast, the Revillagigedo Archipelago, the Marias Islands, the South Pacific Coast, the Gulf of Mexico Reef Corridor and the Campeche Bank, and the Mexican Caribbean. The loss and degradation of these rich reef systems is a growing problem across the country. Unsustainable and poorly planned urban and coastal development is causing sedimentation and pollution, resulting in the growth of microalgae that rob light and oxygen, effectively suffocating the corals. In the Veracruz Reef System, the largest in the Gulf of Mexico, the expansion of the Port of Veracruz is doing just that. To protect reefs, it’s imperative that governments act with caution when approving land use in urban development plans to avoid damaging coastal wetlands (lagoons, bays, mangroves, coastal dunes and sea grasses, among others), and that they adopt adequate measures for wastewater treatment. The protection and restoration of coral reefs and coastal wetlands should be prioritized over economic interests and short-term economic benefits. Effective reef conservation can also be ed by good regulation practices. Measures to protect key species such as the parrotfish from overfishing, for example, would go a long was to preserving the health of coral reefs. And we now know that the health of those reefs is directly tied to our own. It’s important the health industry—from doctors and patients to scientists and pharmacists— the call to conserve our coral reefs, natural medicine banks that can help guarantee our rights to a dignified life and a healthy environment.
Read more
The powers behind the Port of Veracruz expansion project share a trait all too common in Mexico: a vision of development as the sum of short-term gains. But achieving those often requires squashing all possible obstacles, including our natural environments and the laws that protect them. “The first stage of the expansion of the Port of Veracruz will provide oxygen to the surrounding area for 15 or 20 years,” stated Juan Ignacio Fernández Carbajal, director of the Veracruz Port Authority. By oxygen, the director means economic income and new sources of employment derived from the port’s increased capacity. But this vision of development—so clearly shortsighted— ignores the social, environmental and economic benefits that the Veracruz Reef System has long provided, and which it will continue to provide for far more than 20 years. The second most important infrastructure project in Mexico’s recent history will irreversibly damage the largest coral ecosystem in the Gulf of Mexico, the Veracruz Reef System National Park. The reefs of Veracruz provide oxygen to Mexico and our planet in the most literal sense. The oceans and their ecosystems, particularly coral reefs, generate about half the oxygen we breathe and absorb almost a third of the carbon dioxide we emit. Coral reefs also produce 17 percent of all proteins consumed worldwide—a percentage that rises to 70 percent for coastal nations, according to a report by the United Nations Food and Agriculture Organization. They harbor more than 100 thousand different species of marine fauna, including thousands of commercial fish, which share their home with herbivorous fish, sea turtles and sharks. In good conditions, reefs protect coastal populations from storms, hurricanes and tsunamis—natural phenomena aggravated by climate change. They absorb up to 95 percent of the impact of waves generated by strong winds. The people of Veracruz know particularly well how the reefs have protected them. When hurricane Karl (a category four) hit the city in 2001, the Veracruz reefs provided a buffer that protected the city from the worst of the storm. Despite the fact that the reef system was designated a national protected area in 1975, and named a national park in 1992, the government decided to change the park’s boundaries in 2012 to allow for the expansion of the Port of Veracruz—effectively excluding the Punta Gorda reefs and Vergara Bay from the protected area. In purely economic —those clearly prioritized by the project’s promoters—by taking away the protection of those reefs, and putting their future at risk, Mexico’s oceans are losing value. The value of the environmental services provided by the now-unprotected Punta Gorda and Vergara Bay reefs is estimated around $290.5 million USD, a dramatic figure in light of the estimated value of the expanded port's activities. The port expansion project has an estimated value of $85,600 USD per square kilometer, according to an article by the University of Veracruz, a figure that pales in comparison to the estimated value of ecosystem services provided by coral reefs, which ranges between $100,000 and $600,000 USD dollars per square kilometer, according to the United Nations Environment Program. The obligations Mexico ignored to promote the port “Unfortunately, when we thought the project was about to begin, we began to have environmental problems, which delayed the project for about three and a half years,” Fernández Carbajal explained. The “problems” to which the director is referring is the existence of protected coral reefs on site. “Since the problem was a national park, the government figured they’d remove it from the area so they could build the port without facing any legal obstacles,” Leonardo Ortiz, a researcher at the University of Veracruz, explained in our documentary short Battle for the Reefs of Veracruz. According to national law, the only activities permitted within the Veracruz Reef System National Park are those related to the protection of its natural resources, the increase in flora and fauna, and the preservation of its ecosystems and their elements. Port activities are clearly in violation of this law. So rather than stop the expansion project, the government chose instead to change the park’s boundaries, effectively unprotecting the reefs that fell within the port’s proposed limits. In doing so, the government failed to conserve the natural characteristics of the nation’s ecosystems for future generations. It also violated its obligations under the Ramsar Convention, an intergovernmental treaty for the protection of wetlands, under which the Veracruz Reef System is recognized as a Wetland of International Importance. What’s more, the project’s Environmental Impact Assessment was highly flawed in the following ways: The Port Authority requested a fragmented authorization of the project, which prevented an adequate and comprehensive assessment of the project’s cumulative impacts over time. By ignoring the existence of the once-protected reef located in the construction zone, the assessment failed to provide the best possible scientific data. It did not include protective measures for sea turtles that spend an important part of their life cycle in the park—particularly hawksbill turtles, a threatened species recognized by the Inter-American Convention for the Protection and Conservation of Sea Turtles. It failed to consider the impacts on the reef due to sedimentation, the dredging of the Bay of Vergara and Punta Gorda, and the increase in the quantity and size of the vessels in the new port. It ignored the fact that, by transporting an increased quantity of hydrocarbons, the port’s expansion increases the risk of spills in a region highly vulnerable to these incidents, which could seriously damage the highly biodiverse reef system in the Southeast corridor of the Gulf of Mexico. For all of the above reasons, residents of the city of Veracruz have filed a writ of amparo, denouncing the government’s blatant violations of human rights and environmental law. In the legal action—presented by the Mexico Center for Environmental Law (CEMDA) and ed by AIDA—residents attest that the port expansion project is violating their human right to a healthy environment. The question we must consider then, is this: Does the short-term economic advancement of a region matter more than the preservation of a 10,000-year-old reef system that guarantees biodiversity, sustainable tourism, food security, and enduring protection against climate change? For those of us who think of the long game, and consider the natural world to be our best ally on the path toward a sustainable future, the answer is clear. The port expansion must be stopped.
Read more
We all know coral reefs are fragile environments, highly vulnerable to climate change and pollution. But did you know they also had to compete for light and oxygen with the tiny macro-algae that cover their surface? That’s why some of corals' best friends are herbivorous fish—species like parrotfish and surgeonfish that feed on algae, helping to keep corals healthy. But in the Caribbean, unsustainable fishing practices are causing a decline in populations of parrotfish (and other herbivorous fish), putting the health of corals at risk. That’s why, in AIDA’s marine program, we’re launching a large-scale project dedicated to the conservation of herbivorous fish throughout Latin America—focused on the nations of Colombia, Costa Rica, Guatemala, Honduras, Mexico and Panama. Herbivorous fish conservation The parrotfish is one of the most important fish living in coral reefs. They spend most of the day nibbling on corals, cleaning algae from their surface. They also eat dead corals—those bits and pieces that protrude from the reef—and later excrete them as white sand. A key element to maintaining sustainable fisheries is catching only adult fish—those that have already matured and reproduced. But in the Caribbean right now, people are fishing juvenile parrotfish. Though not a commercial species, parrotfish are being captured because they’re some of the only fish left in the reef. The irresponsible nature of commercial fishing in the region has caused a drastic decline in both commercial and herbivorous fish. “A key element of maintaining a sustainable fishery is catching only adult fish, which have already matured and reproduced. But what’s happening in the Caribbean is the fishing of young parrotfish,” explained Magie Rodríguez, AIDA marine attorney. Most fishing is done with gillnets and hooks, which cause high levels of by-catch—unwanted populations of marine species caught in commercial fishing. Harpoons and traps are also used, which prevent younger, smaller fish from escaping and continuing their life cycle. Surgeonfish and damselfish are two other herbivorous fish—both small and quite beautiful—falling victim to irresponsible fishing practices. Their popularity in tropical home aquariums has led to a decline in their wild populations. Dory, from Finding Nemo? She was a surgeonfish, and the movie’s popularity led to an increased demand for her species in aquariums. What the movie didn’t tell you is that the surgeonfish’s small, sharp teeth are highly adept at chewing algae, preventing the plantlife from essentially choking coral reefs of oxygen and light. Conservation strategies AIDA’s project for the conservation of herbivorous fish in the Caribbean is in its initial phases. Our objective is the implementation of diverse strategies, across the six Latin American nations, to protect these fish and, by extension, the reefs they call home. “To restore the balance of the coral ecosystem, it’s necessary to achieve the recovery not just of herbivorous fish populations, but also of commercial species,” Rodríguez said. So we’re talking not just about fishing bans, but also about the general adoption of sustainable fishing tools that take into the tourism potential of coral reefs. The project will also contemplate adequate wastewater management strategies, consumer education, and collaboration between governments, NGOs, universities and scientists. Corals are, among other things, a source of economic income and food for coastal communities that live from fishing and tourism. Plus, they are natural barriers against storms and hurricanes. “Corals do a lot for us and we have to take care of them,” Rodríguez added. “We’ve come to find that the best thing we can do to keep corals healthy is to protect the herbivorous fish that call them home.”
Read more
Mexico’s approval of the Port of Veracruz expansion project violates the nation’s international environmental and human rights commitments. To highlight this conflict, AIDA filed an amicus brief ing residents of Veracruz in their attempt to protect the Veracruz Reef System, currently threatened by the port’s expansion. Veracruz, Mexico. In of an amparo filed by local residents against the expansion of the Port of Veracruz, the Interamerican Association for Environmental Defense (AIDA) filed an amicus brief before Mexico’s Fifth Circuit Court with detailed information on international standards and treaties to which Mexico is party, and which the government violated upon authorizing the project. “By putting at risk the Veracruz Reef System—the largest in the Gulf of Mexico, whose protection is a matter of public interest—the government also threatens the right to a healthy environment of the people who depend on it,” explained Camilo Thompson, AIDA attorney. “The expansion project was authorized without an adequate evaluation of the impacts it would have.” Mexico granted the project’s environmental permit on November 21, 2013. Just a year earlier, it had reduced the area of the reef system, changing its boundaries to make the project viable. At the time of authorization, adequate scientific information was not available to understand how to avoid damaging the reefs and protect the services they provide to the people of Veracruz. Among their many benefits, the reefs provide income to coastal residents through fishing and tourism, and they act as a natural barrier against storms and hurricanes. Upholding these ecosystem services, local residents, advised by the Mexican Center for Environmental Law, filed an amparo against the project’s authorization, which was itted by the court in March 2017. In their ing brief, AIDA argues that, in authorizing the project, the government breached international obligations to protect its natural environment and the people that depend on it. Many of those obligations are outlined in treaties to which Mexico is party, including the Convention on Biological Diversity, the Ramsar Convention on Wetlands, the Inter-American Convention for the Protection and Conservation of Sea Turtles, the United Nations Framework Convention on Climate Change, and the American Convention on Human Rights. The Veracruz Reef System is a Natural Protected Area nationally, and is listed as a Wetland of International Importance under the Ramsar Convention. It serves as a refuge for many marine animals, among them endangered species of sea turtles. “The reefs of Veracruz contain a rich natural wealth that must be protected,” Thompson said. “The expansion project would destroy part of that habitat and lead to the loss of a great amount of biological diversity. It also could lead to stranded vessels, contaminating spills, and the loss of fishing resources that sustain the local economy.” Press : Camilo Thompson, AIDA attorney, +521 9671302346, [email protected]
Read more
A study commissioned by the Interamerican Association for Environmental Defense found that more than half of the salmon farms currently operating in the Magallanes region of Southern Patagonia have generated a partial or total lack of oxygen in the water. Nine of those are located in naturally protected areas. Santiago, Chile. A recent study, commissioned by the Interamerican Association for Environmental Defense (AIDA), concluded that salmon farms located in the Magallanes region of southern Patagonia were authorized without the scientific assessments needed to ensure they would do no harm to marine life. “After twenty years of development in other regions, the salmon industry now seeks to expand to the country’s last virgin coasts, without the necessary precautions,” explained Gladys Martínez, senior attorney of AIDA’s Marine Program. “This study demonstrates that neither the companies nor that State have done enough to avoid in Magallanes the severe environmental damage already perpetuated in other regions of the country.” Chilean biologist Héctor Kol produced the report for AIDA, with the of the Waitt Foundation, analyzing 261 salmon farm projects. Of them, a little less than half have already been authorized and the rest could receive their permits in the short- and medium-term. Of the 126 authorized projects, only 35 are currently in operation. The information produced on each project includes location maps and estimations of the amount of waste being discharged into the waters. The research shows that there are large differences in the quantity of waste that the government authorized for different subsectors of the same geographic areas, without any available explanation as to why. “This demonstrates a clear lack of scientific evaluation, necessary to guarantee the aquatic environment will be able to receive and process the authorized quantity of waste,” said Florencia Ortúzar, AIDA attorney. “More than half of the projects that are currently in operation have already generated a total or partial lack of oxygen in the waters, which seriously impacts marine life. In addition, at least nine of these oxygen-depriving projects are located in natural protected areas.” On May 22, 2017, AIDA filed a complaint before the Superintendency of the Environment requesting the investigation of damages caused by salmon farms in Magallanes, and the sanctioning of the companies responsible. Consult the report here. Interactive Map of Salmon Farms here. More information on salmon farms in Patagonia is available here. Press : Florencia Ortúzar, AIDA attorney, +56973353135, [email protected]
Read more